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Basil Seeds ( Sabja seeds )
Specifications
| Type | Basil, Basil Seeds |
| Use | In Food, Medicine |
| Certification | FSSAI |
| Cultivation Type | Organic |
| Shelf Life | 1 Year |
| Color | Natural |
| Condition | Fresh |
| Form | Solid |
| Packaging Type | Bags, Pp Bag |
| Part | Seed |
| Features | Nutrient Richness |
| Benefits | Protect Your Stomach |
Additional Information
| Min. Order Quantity | 500 Kilogram |
These small little seeds are a powerhouse of nutrition and packed with the goodness of nature. Sabja seeds are commonly known as Sweet Basil seeds, Falooda seeds or Turkmaria seeds. Sabja seeds are a part of the sweet basil plant, which further belongs to the Ocimum genus.
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